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Grilled lamb with mustard glaze and a 25 year old Xinomavro

Lamb and red wine doesn’t sound that unusual a combination but when the wine is 25 years old and the lamb glazed with violet mustard it’s a revelation

Discover Greek wine trails this summer

Discover the surprising wonders of Greek wine trails this summer, exploring vineyards of the Greek islands Tinos, Mykonos, Paros, and Santorini.

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