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Bill of Fare: Vidalia Restaurant, Cucina con Passione celebrates 16 years
Updated 7:33 AM;
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“I promised myself I wasn’t going to fail.”
With the support of his family, staff and loyal customers, his restaurant, Vidalia in Lawrenceville, is now in its 16th year. That is after surviving what he calls “the hardest year in the business.”
Like many other restaurant owners, he had to find a new way to run his business. So in a time where everyone was worried about potential exposure to the virus, Scarlata made videos to show his customers how their food was being prepared without human contact. The videos are still available on the restaurant website.