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Chef Evan Funke makes debut at Food & Wine Classic in Aspen

This weekend, Funke will make his debut at Food & Wine Classic in Aspen and will bring his knowledge of old-world Italian cooking on Sunday from 10 a.m. to 11 a.m. for his seminar

Award Winning Stories From 2023, Inside Appalachia - West Virginia Public Broadcasting

In March, broadcast journalists from Virginia and West Virginia were recognized when the Virginias Associated Press Broadcasters met to present awards for notable stories produced in 2023. This week, we listen back to some of our award-winning stories.

The North End Cannoli-Shop Shooting: The STuf

10 Nonnegotiable Rules for a Proper Hoagie

Hoagies, subs, grinders, heroes—each of these terms implies an informal subset of rules that must be followed. A grinder, for example, refers to a sandwich served hot. “Submarine sandwich” promises a soft roll, mayo, lettuce, and really any deli meat at all. And when someone says “hoagie,” well, you should be thinking about the great city of Philadelphia.

Columbus Cup Golf and Bocce Feast moves to a new venue

In its 19th year the annual Columbus Cup Golf and Bocce Feast, put together by the Americans of Italian Heritage Council, has found a new home. After 18 years at Bellewood Golf Club, the full-day celebration has moved to Brookside Country Club in Pottstown. The tradition of Italian food, music and wine – and, of […]

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