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The Most Exclusive Areas of Cape Cod

The Most Exclusive Areas of Cape Cod
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Boozy Pickleball Experiences Are Trending Across The Country

6 things to do with the kids over February school break

New England resorts are offering unique winter packages

New England resorts are offering unique winter packages By Diane Bair and Pamela Wright Globe Correspondent,Updated February 5, 2021, 6:42 p.m. Email to a Friend The Sled and Bed package at the Stoweflake Mountain Resort & Spa includes a 30-minute dogsled ride.Courtesy/Stoweflake Mountain Resort & Spa During the pandemic, New Englanders have made the best of their close-to-home staycations, heading outdoors for fresh air, for exercise, for sanity. Our desire for outdoor activities continues to grow, along with a craving for a “real” getaway, and New England resorts are responding with a variety of unique programs and packages. “Today’s guests are hungry for vacations that feel normal,” says Deborah Burns, executive director of the New England Inns & Resorts Association, which represents more than 300 New England resorts, inns, bed and breakfasts, hotels, and motor inns across the six states. “Properties are answering that need with a ton of outdoor

Cape Cod restaurants: Igloos part of new Frost Bar dining at Ocean Edge

For dining out separated from other people, how about an igloo? Geodesic domes fancifully named and decorated as winter “igloo” shelters are part of a pop-up Frost Bar outdoor installation at Ocean Edge Resort & Golf Club in Brewster through the end of March. The complex where the summer Ocean Terrace restaurant usually is also includes a sheltered restaurant/bar with a varied a la carte menu and winter-themed cocktails with a capacity of 22 people, plus outdoor “fire bowls” where up to six guests can have a drink set apart from other groups. The Frost Bar, with “arctic” decor for a “winter forest” feel that includes fairy lights and frosted trees, opened just before the New Year. The private up-to-six-person family or “pod” dining in the five igloos has proven so popular, says marketing director Leon Bolivar, that five additional igloos are due to arrive by early February.

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