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After opening earlier this year, Delicious Cafe & Catering launched its catering service on April 1 at 512 S. Beeline Highway, Suite 1 in the Twin Pines Shopping Center.
âBusiness for the cafe has been fantastic,â said co-owner/chef Adara Jones. âWeâre (catering) the shooting event at the (event center) this Saturday and a PCS event next month with more events already lined up between.â
The restaurant opened on Jan. 27 with a plan to add catering, which launched this month.
The catering menu features sandwiches like the Cole Cut, Mamaâs Favorite, Delicious Club, Dareâs Tuna Melt, Zâs Jalapeno Melt and the Rodeo Melt, salads like Dannieâs Apple-Cranberry, The Greek One, Itâs Not Pasta, Perfect for a BBQ, BLT in a Bowl and Chopped Sesame, soups like potato and sausage chili, and desserts like the Mogollon Monster, chocolate mousse, double chocolate banana muffins and cheesecake bites, which are all gluten-free.
âMost of the menu is built off of family recipes,â said co-owner Adara Jones.
Itâs a family-centered business, with Jones serving as the chef of the business she co-owns with her mother, Dannielle Davidson. Davidson is a loan officer at Bay Equity.
Four of Jonesâ siblings also work at the cafe, located in the former location of The Culture Crepe.
The menu includes a brief background of the family behind Paysonâs newest restaurant.
âThe Davidsons are a local Payson family, having grown our roots in this town for over 15 years,â it reads. âWe went to school here, got married here, and now our kids are growing up here, too. This is nothing more important to us than family and community, which is why we strive to bring only the freshest locally sourced products to your table.â