THE PLACE
Once an exclusive, dedicated fishing lodge nestled in the rolling foothills of the Snowy Mountains between Gundagai and Tumut in southern NSW, Nimbo Fork is nowadays reeling in all-comers. Why, it could even rename itself Nimbo Fork & Knife considering it recently landed a big fish (sorry: the puns end here) in the form of the burgeoning restaurant brand Three Blue Ducks which now runs its culinary offering. Smart move. In a corner of NSW with few standout dining opportunities, the landing of Three Blue Ducks, which originated in Sydney s beachside Bronte a decade or so ago and now has branches as far as Brisbane and Melbourne, is a major plus, not only for Nimbo Fork, but also the region.