Carpigiani announced the top three winners of its Chicago gelato challenge, held in Vernon Hills, Ill., on February 21. The top three winners, and their winning flavors, are: First place: Giuseppe Lollino of Vero Gelato in Franklin Park (IL) with the flavor “Tribute to Setteveli”. Description: chocolate gelato made with homemade hazelnut praline, a hazelnut cookie crunch and a dark chocolate ganache