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Napa Travel Guide | What to Do & Where to Stay in Napa Valley, California

Napa Travel Guide | What to Do & Where to Stay in Napa Valley, California
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Upscale Yountville restaurant has inventive menu, exceptional pizzas

Upscale Yountville restaurant has inventive menu, exceptional pizzas
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First Taste: At Yountville s North Block, Wood-Fired Global Eats from a Momofuku Alum

Best Grilling Equipment 2021: Recommended by Chefs

Several of the chefs we talked to recommended Weber grills. The Weber Charcoal Grill is probably my overall favorite piece of grilling equipment, said Bolling. I just think it s so versatile and useful. You can do so much on it, and it s cheap. It s a little bit of a pain to clean, but all things considered, I think it s one of the most versatile grills out there, and it s so approachable. The Weber Original Kettle Charcoal Grill is the best overall pick in our charcoal grill guide. Hughes stressed the importance of cutting your teeth on the Weber. No matter how many smokers you have (I ve got five) and no matter what type, if you can t smoke meat on a basic Weber Kettle Grill, you have no business spending your money on the more expensive smokers with all of the bells and whistles, said Hughes. Get good on a Weber kettle: controlling and maintaining the proper temperature for the right amount of time to get the desired results that s all you need.

North Block: New Yountville restaurant is an inspired reason to be out in the world again

The setting, the service, the food. When a restaurant scores on all three, it s a golden experience.  Of course, it had been so long since I d been out to eat —  the notion of dining out inside a plastic tent never having captured my notion of a good time — that the mere prospect of going to a restaurant, instead of dashing off with a to-go bag, was heady enough. I probably have been content to be served a happy meal. But Yountville s new restaurant, North Block, instead, delivered the kind of evening that reminds you what we ve all been missing this past year. 

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