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Tracking down the novice behind Shy Slice pizzeria in Irving Park

Shy Slice serves square-cut, tavern-style pizza as a virtual restaurant in the Irving Park neighborhood of Chicago.

Eat Watch Do — The Lizzo of Chicago vegan food, Fire Island star Q&A, plus Midwest s must-visit national parks – Chicago Tribune

"Fire Island" star sits down with our critic, new restaurant openings in Chicago from Parachute to Publican Quality Bread, plus must-visit state and national parks in the Midwest.

Hanford FFA has 3 National finalists | The Future of Farming

The Future of Farming: Hanford FF celebrates three state finalists

Hanford FFA is happy to announce that we have three state finalists in the Proficiency awards.  The Proficiency awards are given at the Chapter, Section, Regional, State and National level, and have different categories of proficiencies.  Kody Kevorikian is a state finalist in the Diversified Crop Production Placement Proficiency Award Category. Kody works at Faith Farms as a crop production crew member. Kody works with the production of almonds and sweet corn. His duties include the safe and successful operation of a variety of crop production equipment to produce sweet corn and almonds, operating equipment such as bin trailers, fertilizer rigs, flail mowers, and blowing equipment has been an integral component of the growth in my skills revolving around crop production practices. Tasks Kody completes for the company that are vital to the success of the harvest and the business include: fertilization, soil amending, harvesting, crop health assessments, equipment operation, i

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