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Grant awarded to boost greenhouse growers

The Ohio State University College of Food, Agricultural, and Environmental Sciences is leading a research and development project to help greenhouse growers create the most ideal growing environment using real-time data and climate optimization processes.

Ag college dean updates panel on programs

Cathann Kress, Dean of the College of Food, Agricultural, and Environmental Sciences at The Ohio State University, provided an update of the college’s programs earlier this month to a joint hearing of two agricultural committees of the state legislature.

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