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FNB News - We see rising interest in industrialisation of food, including traditional foods

FNB News - We see rising interest in industrialisation of food, including traditional foods
fnbnews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from fnbnews.com Daily Mail and Mail on Sunday newspapers.

FNB News - Dairy in India grazing on technology and high quality with massive expansion

Wednesday, 28 July, 2021, 08 : 00 AM [IST] Nandita Vijay, Bengaluru Indian dairy sector is on a growth trajectory. Technology adoption has seen emergence of robotic milking machines, sensors to detect whether the cow is ready for milking or not, advanced processes to detect once milking starts to identify impurities, colour and quality of milk are in vogue. Then there is cattle monitoring drones, blockchain for product traceability which is used by Nestle and Kerala government, farm management technology and RFID (radio frequency identification technology) to spot cow activity. Yet another transformation on the dairy landscape which became ubiquitous is the use of apps for door delivery of milk. From Karnataka Milk Federation to Happy Milk to Organic Mandya, Country Delight and Milk Lane to name a few jumped on the bandwagon to ensure no disruption of milk supply to consumers during Covid-19 lockdown, while also safeguardin

FNB News - We are looking to raise funds between $1 and $1 5 million in 12 to 18 months

Monday, 26 July, 2021, 08 : 00 AM [IST] In India, food processing has a long way to go, to minimise wastage of fresh produce and also to create a sustainable livelihood for our farmers. The state and Central governments are supporting the food processing sector through multiple Mega Food Parks and cold chain units, states Prabhu Gandhikumar, co-founder, TABP Snacks and Beverages, in an email interaction with Nandita Vijay. He also divulges his company’s plans for raising funds and expansion. Excerpts: How would you describe the current scene in food processing in India? Food processing in India is in its infancy. Hardly 4% of the fruits and vegetables in India are being processed compared to the 40% to 50% of the fruits and vegetables that are getting processed in the Western world. In India, food processing has a long way to go, to minimise wastage of fresh produce and also to create a sustainable livelihood for our farmers. The state and Ce

FNB News - We are on mission to become an Amul brand in eggs

FNB News - We are on mission to become an Amul brand in eggs
fnbnews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from fnbnews.com Daily Mail and Mail on Sunday newspapers.

FNB News - Objective is to bring millets back to the centre of the plate

Monday, 26 April, 2021, 08 : 00 AM [IST] With UN declaring 2023 as the Year of Millets, India takes the centre stage. Our country is the largest producer of millets. We need to bring millets to the centre of the plate. However, rice and wheat cannot go out of our food plate and this is not the intention, Prashant Parameswaran, managing director & CEO, Tata Consumer Soulfull, tells Nandita Vijay in a telecon. Excerpts:   What is the pipeline of plans to maximise the International Year of Millets in 2023? Currently, is an interesting time and we are having some discussions around this, to understand the larger impact of the announcement. Specifically, from a Tata Consumer Products (TCP) Soulfull perspective, it is a timely initiative. With the Union government’s productivity linked incentive (PLI) scheme in food processing, Indian brands can make a global mark. The timing of UN declaring 2023 as the Year of Millets is great for us. India is the

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