canadians what that means. he s an unlikely ambassador for his country and province. but maybe not so unlikely. i mean, look at him, out for a day trapping beaver with local trapper carl. no? so, the bait is wood? yeah, they just eat the bark. they eat the bark? yeah, yeah, yeah. now, i understand in pioneer days, beaver was the financial engine of canada. empires were built on it. every hat practically in the world was made of a beaver pelt. that s why today it s the icon of canada. to a lesser extent, the tradition continues today. carl continues to trap, usually called on by provincial officials to trap beaver and clear away dams to control what could become an overly destructive population. hello, my little friend.
so the bait is wood? yeah, just the bark. they eat the bark? yeah, yeah, yeah. i understand in pioneer days, beaver was the financial engine of canada? empires were built on it. every hat practically in the world was made of a beaver pelt. that s why today it s the icon of canada. to a lesser extent, the tradition continues today. carl continues to trap, usually called on by provincial officials to trap beaver, and clear away dams of what could be become an overly destructive population. hello, my little friend. this is a young one. those are the ones we want to eat. what would you compare the meat to? is there anything like it? that s the thing, there s
empires were built on it. every hat practically in the world was made of a beaver pelt. that s why today it s the icon of canada. to a lesser extent, the tradition continues today. carl continues to trap, usually called on by provincial officials to trap beaver, and clear away dams of what could be become an overly destructive population. hello, my little friend. this is a young one. those are the ones we want to eat. what would you compare the meat to? is there anything like it? that s the thing, there s nothing like it. you know, when you eat beaver, you understand that it s beaver. martin, along with an encyclopedic knowledge of fine wines and an inexplicable attachment to the music of celine deion, is a believer of
they eat the bark. yeah, yeah. in pioneer days beaver was the financial engine of canada. yeah. empyres were built on it. every hat practically in the world was made of a bever pelt. that s why today it is the icon of canada. to a lesser extent the tradition continues today. carl continues to trap usually called on by provision officials to track beaver and clear away dams and control what could become a destructively over pop latd situation. hello, my little friend. this is a young one. those are the one we want to eat. what will you compare the meat to? is there anything like it? that s the thing. there is nothing. nothing like it. when you eat beaver it s beaver. along with an enpsycyclopedi knowledge of fine wines and
to a lesser extent, the tradition continues today. carl continues to trap. usually called on by provincial officials to trap beaver and clear away dams and control what could become a destructively overpopulated situation. hello, my little friend. this is a young one. and those are the ones we want to hit. what would you compare the meat to. is there anything like it? that s the thing. there s nothing like it. you know, when you eat beaver, you understand that it s beaver. along with an encyclopedic knowledge of fine wines and inexplicable attachment to the music of celine dion is a big believer of history and tradition. if you still trap beavers, you should, if at all possible, cook them and eat them. not just strip them of their pelts. as incredible as it might seem, you can cook beaver really,