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Ultra-processed foods discussion a lightning rod

Several groups object to ill-defined category as area of focus for dietary guidelines.

United statesJennifer norkaMitch kanterSam schneiderMaya vadivelooAllison cookeBeverage issue allianceDietary guidelines advisory committeeUniversity of rhode island manyAlliance for potato research educationDepartment of nutritionFood sciencesAmerican frozen food instituteAmerican heart associationCorn refiners associationGrain chain

Groups object to processed food focus in dietary guidelines development

Topic is a hot button issue in public meeting.

United statesMaya vadivelooJennifer norkaAllison cookeSam schneiderMitch kanterUniversity of rhode islandDepartment of nutritionFood sciencesDietary guidelines advisory committeeAmerican frozen food instituteCorn refiners associationAmerican heart associationBeverage issue allianceAlliance for potato research educationGrain chain

DGAC urged to be guided by realism

Industry groups offer input for third public meeting.

United statesClarissa russelMaya vadivelooKristen hicksShaleneh mcneillMitch kanterKatie brownJennifer norkaJennya houchinsRoberta wagnerCampbell gennNational pasta associationUs department of agricultureSugar associationAmerican heart associationUniversity of rhode island

Groups say realism needed for Dietary Guidelines

Industry groups offer input for third public meeting.

United statesCampbell gennMaya vadivelooMitch kanterRoberta wagnerClarissa russelJennya houchinsJennifer norkaKristen hicksShaleneh mcneillKatie brownAmerican heart associationAmerican frozen food instituteDietary guidelines advisory committeeInternational dairy foods association national councilFood sciences

Egg Whites: Health benefits & nutrition facts

Egg whites are high in protein and low in just about everything else.

United statesMitch kanterUs department of agricultureLinus pauling institute at oregon state universityHumane society of the united statesNational institutes of healthAmerican chemical societyClemson universityHarvard school of public healthPhysician health studyEgg nutrition centerUniversity of maryland medical centerDaily valueAmerican eggFooddata centralNutrition today

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