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Why David Thompson s return to London is good news for foodies in Europe | Eat/Drink

BANGKOK, Feb 8 He is responsible for elevating Thai cuisine to the ranks of gastronomic excellence. Ten years after leaving London, the chef David Thompson is about to reopen a restaurant in the British capital. Here’s why his return will not go unnoticed in the food world. Originally from.

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Strictly Restaurants™ Provides Top-Tier Restaurant Accounting & Consulting Services to Save Restaurants Amid Declining Recovery Nationwide

/PRNewswire/ As restaurants struggle to keep afloat, Strictly Restaurants™ offers its top-tier accounting and consulting services to restaurants nationwide.

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Hungover pals on boat trip take boozy chat to business plan and launch rum distillery

Hungover pals on boat trip take boozy chat to business plan and launch rum distillery
dailyrecord.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from dailyrecord.co.uk Daily Mail and Mail on Sunday newspapers.

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Transcripts for FOXNEWS FOX and Friends Saturday 20211002 11:18:00

carley: can i say something. i don t like michelin star restaurants. i think restaurants that are regular are better. it s always small portions. pete: i thought michelins was stiers. i don t know what a michelin star. carley: i don t get it. will: somebody says five star restaurant does that imply michelin. carley: i m go to talk to a restaurant owner next block we will dive into. i think 3 star is the best can you get for a michelin. i think. pete: how great is the meat room? i will have the meat room. don t tell anybody. can we go to the meat room? have. carley: restaurants reeling from the long-term impact of covid-19 lockdowns issues like inflation

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Two San Diego sushi restaurants awarded Michelin Star

Four San Diego restaurants were awarded the highly esteemed 2021 Michelin Award stars this week. The winners are Addison (2-Star), Jeune et Jolie (1-Star), Soichi Sushi (1-Star), and Sushi Tadokoro (2-Star). The latter two sushi restaurants share a unique journey to the coveted distinction.

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