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Editorial: Seeds of change

Two months into 2024 and, potentially, we are at that moment where our New Year’s resolutions either stuck or have faded into oblivion.

Gardening, hunting, foraging can improve food security, according to study in Vermont and Maine

New research from the University of Vermont and University of Maine shows that while a large percentage of residents already gardened, fished, hunted, foraged and raised backyard animals before the COVID-19 pandemic, more people, especially those experiencing food insecurity, picked up those activities and improved their food security 9-12 months later.

Gardening and foraging associated with improved food security during the pandemic in rural states

New research on rural New Englanders shows that gardening, hunting, fishing and other HWFP activities are important tools for maintaining food security through extreme events, such as pandemics or climate change events.

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