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Melek Erdal s figs in pomegranate molasses and tahini nut crumble – recipe | Middle Eastern food and drink

A spicy orangey cream, coating a fig, apple and pomegranate compote, topped with a distinctive nut crumble

Melek erdal

Buttery onion rice and jazzed-up beans on toast – what to eat when you re in the comfort zone | Food

Tops cooks including Itamar Srulovich and Georgina Hayden share their secrets to an easy midweek supper that hits the carb spot

United statesUnited kingdomItamar srulovichTarunima sinhaGeorgina haydenMelek erdalHoney coMiddle east

Now is the perfect time to splash out on having a toot of the water of life

Jay Rayner, the renowned food critic of Masterchef fame, was in Northern Ireland a couple of weeks ago to present Radio Four’s Kitchen Cabinet show from Flowerfield Arts Centre in Portstewart.

United kingdomRathlin islandNorthern irelandNiall mehaffeyKevin mcauleyRachel adairMelek erdalInternational whiskey dayBushmills distilleryBushmills salmon

Matsudai Ramen, Cardiff: Bowls of deep care and thoughtfulness – restaurant review | Food

The first dedicated ramen shop in Wales comes from an unexpected source, but don’t wrinkle your nose; it’s inventive, geeky and superb

Glasgow cityUnited kingdomBrighton and hoveCity ofMelissa thompsonCardiff grangetownEsra musluMelek erdalHoney coWhile the disaster emergencies committeeMatsudai ramenClare roadDisaster emergencies committeeCarnaby streetHolloway model bakeryBurnt orange

London Events Fundraising For Turkey and Syria Earthquake Disaster Relief

Support the emergency response teams in Turkey and Syria.

United kingdomCity ofMelissa thompsonMelek erdalRavneet gillIxta bellfrageMedico internationalTurkish red crescent charityDisasters emergency committeeEarthquake relief bakesaleChoose lovePlimsoll pubSupa ya ramenTurkish red crescentZahter londonLondon bridge

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