Neil Hodgson04:55, May 05 2021
Martin De Ruyter/Stuff
John Esposito with his sons Salvi, holding a Margherita pizza and Vito, holding The Salvito pizza at their pizza bar Salvito s in Hardy St, Nelson.
COLUMN: When John Esposito opened a pizza bar named after his two sons (Salvi and Vito) he was determined to bring authentic Italian flavours that reflect his family’s heritage, and he has done exactly that with spectacular success. The pizzas at Salvito’s are wonderful. The Esposito name will be familiar to many Nelsonians. The family is part of the ‘Little Italy’ group of immigrants who established market gardens on The Wood four generations ago and who made the successful transition to living life in New Zealand with sheer hard work.
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