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Big things are happening in the meat on wheels department. In the last several years, Portland has accumulated a quintet of amazing barbecue carts with mind-blowingly beautiful briskets and smoky ribs that peel off the bone. Just this fall, the tiny Matt’s BBQ Tacos truck on Southeast Hawthorne was named one of Bon Appetit magazine’s Top 10 best new restaurants in America, and Food & Wine dubbed Portland the “unlikely barbecue hero the West Coast.