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SIXTY-FIVE LOCAL stakeholders in the agriculture sector have benefitted from training to better identify and tackle pests affecting hot pepper. The hot pepper quarantine pest identification and field simulation exercise was implemented by the Food.

Wilson grahamSanniel wilson grahamAgriculture organizationUnited nationsPlant health coordinating committeeDevelopment divisionInvestment corporationRural agricultural development authorityPlant quarantine produce inspection branchFood safetyMarket access opportunitiesHot pepper value chainProject managerProduce inspection branchTomato brown rugose fruit virusObjective prioritization