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Local stakeholders trained to combat hot pepper pests
SIXTY-FIVE LOCAL stakeholders in the agriculture sector have benefitted from training to better identify and tackle pests affecting hot pepper. The hot pepper quarantine pest identification and field simulation exercise was implemented by the Food.
Wilson graham
Sanniel wilson graham
Agriculture organization
United nations
Plant health coordinating committee
Development division
Investment corporation
Rural agricultural development authority
Plant quarantine produce inspection branch
Food safety
Market access opportunities
Hot pepper value chain
Project manager
Produce inspection branch
Tomato brown rugose fruit virus
Objective prioritization
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