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Dr Maria de Lourdes Bravo da Costa Rodrigues was recently awarded a PhD by the Goa University for her thesis on ‘Food History of Goa: its multifaceted aspects from 1900-1961’. The Goan culinary world is highlighted through this thesis that connects the simple ingredients of food in Goa
Digging into the history of food | The Navhind Times navhindtimes.in - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from navhindtimes.in Daily Mail and Mail on Sunday newspapers.