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Trisha Cunningham and her troops are miracle workers in pandemic response
The North Texas Food Bank provided more than 84 million meals to the hungry during COVID-19. That’s why she’s Cheryl Hall’s nominee for Texan of the Year.
North Texas Food Bank CEO Trisha Cunningham gave a thumbs up to volunteers Brittany Kennedy (left) and Lacy Ware as they distributed food to families lined up at Fair Park in Dallas on Nov. 14.(Tom Fox / Staff Photographer)
Endless lines of vehicles waiting for food will be an indelible image of 2020 a scene that’s both heartbreaking and inspirational.
It was tragic to see so many people of every age, class and background in such dire straits. Many of them had never worried about where their next meal would come from.