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Now Serving: Downer Avenue Gets New Breakfast Place

Plus: A new BBQ joint on MLK, Honeypie reopens at new location and more hamburgers, custard, brunches.

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Now Serving: New Pizzeria in Third Ward

Woods notes that the new brick and mortar will expand the options for the nascent pizza brand, which has in recent months catered primarily to North Shore customers in their limited delivery and pick-up area. “It’s exciting,” he says, “It will not only give us the ability to expand the menu, but also really dial in on the consistency of the product, a luxury we haven’t had while using our Roccbox pizza oven.” Dreibelbis agrees. “Overall, we’re looking forward to a better, more consistent product for customers. We’ll also have a much larger capacity for orders, so we won’t have to turn down customers on busy nights. And because we’ll be more centrally located, we’ll be better able to serve customers Downtown and in the surrounding area.”

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Now Serving: New BBQ Joint a Success

Plus: a Dubbel Dutch pop-up, new Culvers in Bay Shore, and the downtown SportClub reopens. By Michael Holloway - Mar 1st, 2021 02:37 pm //end headline wrapper ?>Dubbel Dutch Hotel. Photo taken July 22nd, 2020 by Jeramey Jannene. This may sound like a line from a Dr. Seuss book, but there’s a new restaurant in Oak Creek called Smoke Creek. You might want to take a peak. The restaurant, located at 10166 S. 27th St., opened in early February, and has been so busy that it has exhausted its supplies three separate times. Journal Sentinel’s Some of the popular dishes include a $10.99 BBQ Biscuit Burrito which is filled with mac ’n’ cheese, brisket and chipotle BBQ sauce. Southern Fried Ribs, for $9.99, are another favorite which includes six breaded and fried smoked ribs.

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Now Serving: Return of The Cheel Nepalese Restaurant

Jesse Daily) have made headway on plans to rebuild. And fans of the restaurant – which made a name for itself with its menu of inventive Nepalese dishes, cocktails and regular live music – have much to which they can look forward. “After the fire, we really had to look at what was possible,” says Limbu Daily. “From the money that our insurance would cover to really thinking about what we wanted and needed to recreate the cheel experience. Ultimately, we brought together a plan that incorporated the best of our dream ideas in a plan that we felt was realistic.” With guidance from

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Now Serving: A New Good City Brewing

A New Good City Brewing Plus: New Puerto Rican restaurant, Snack Boys is transformed, and goodbye Original Pancake House on Downer. By Michael Holloway - Jan 17th, 2021 06:38 pm //end headline wrapper ?>Good City Brewing’s Pils Good City Brewing is gearing up to open its third taproom, this time at Mayfair Collection in Wauwatosa. The Brewery will take over the 8,000-square-foot building previously home to ABV Social Space, which permanently closed its doors at the end of 2020 after four years of business. If all goes according to plan, the taproom could open sometime this spring. BizTimes’ “When (Mayfair Collection developer) HSA reached out to us late last year about opening a new location, our initial thought was that we were crazy for even entertaining the idea,” Katt said in a news release. “But a pillar of our business since day one has been risk taking, and we thought the opening of this taproom would time well with vaccina

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