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The Loren Launches Charitable Summer Culinary Series The lineup features a number of noted chefs who will champion Bermudian ingredients. By Kim Ayling |  May 25 2021 ©The Loren at Pink Beach Bermuda’s The Loren at Pink Beach hotel has launched its summer culinary series, which will feature appearances from a number of Michelin-recognized and celebrity chefs. Each guest chef will curate their own original menu, available exclusively at the beachfront boutique hotel throughout the summer season. Current confirmed guest chefs include JJ Johnson, an award-winning chef, TV personality and author; Saul Bolton, who famously owned Brooklyn’s first Michelin-starred restaurant, Saul; James Beard Foundation award winner and executive chef of Charleston’s celebrated Hominy Grill, Robert Stelling; and Top Chef runner up and James Beard Foundation award-winner Nina Compton.

Robert stellingNina comptonSaul boltonSebastien maingourdPink beach clubJames beard foundationLoren roots initiativePink beachHominy grillTop chefLoren rootsராபர்ட் ஸ்டெல்லிங்நினா காம்ப்டன்சவுல் போல்டன்இளஞ்சிவப்பு கடற்கரை சங்கம்ஜேம்ஸ் தாடி அடித்தளம்