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Friday, 19 Feb 2021 09:52 AM MYT
By Lee Khang Yi
Merechik s nasi dagang is gorgeous with the gulai ikan tongkol made with softer, sweeter tasting ikan tongkol hitam , gulai udang with fresh, firm prawns, acar and a hard boiled egg. Pictures by Lee Khang Yi
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KUALA LUMPUR, Feb 19 It started with the
nasi dagang. Once I tasted that dish cooked by Aleng Sulaiman who runs Merechik, I was hooked. In fact, I ve been eating his dishes for the past two weeks.
My friend had come across Merechik s account on Instagram. What actually grabbed both of us was the enthusiastic reviews for his
Detailed text transcripts for TV channel - CNN - 20210315:20:47:00 archive.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from archive.org Daily Mail and Mail on Sunday newspapers.
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