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10 Vegan Recipes That Went Viral Last Week: Lemon Peel Pesto to Broccoli Stem Summer Rolls! – One Green Planet

Top Daily Recipes: Celery Leaf Tabbouleh to Lemon Yogurt Poppy Seed Loaf!

Top Daily Recipes: Celery Leaf Tabbouleh to Lemon Yogurt Poppy Seed Loaf!
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Lemon Yogurt Poppy Seed Loaf [Vegan] - One Green Planet

This loaf is great for breakfast with coffee, but you can also have it as a mid-day snack or even dessert after dinner. Made with ground rolled oats, almond flour and sweetened with pure maple syrup, this yogurt based loaf is gluten-free, lemony, light and moist.

From Cassava Cake to Lemon Yogurt Poppy Seed Loaf: Our Top Eight Vegan Recipes of the Day!

This Asian Sesame Noodle Salad by Stephanie McKinnie is wonderful served as a meal or side dish. Sesame oil and rice wine vinegar have got to be one of the most harmonious combinations ever! You can serve it cold or room temperature thus making it the perfect dish to bring to a party or potluck. 6. Vegan Scampi in Lemon Garlic White Wine Sauce This Vegan Scampi in Lemon Garlic White Wine Sauce by The Meatless Monday Family Cookbook, Jenn Sebestyen is a really simple dish that tastes elegant. Hearts of palm are the perfect stand-in for scallops. They have a similar look when sliced and a briny quality reminiscent of seafood great for those with a shellfish allergy.

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