Over at a Denver-area Red Robin restaurant, the Keep It Simple burger costs $13.49, or nearly $15 with tax. That’s up 31% in a little more than three years, based on old menus posted at.
Over at a Denver-area Red Robin restaurant, the Keep It Simple burger costs $13.49, or nearly $15 with tax. That’s up 31% in a little more than three years, based on old menus posted at.
The cost of food has grown considerably more expensive statewide over the past few years, as featured in a series of entertaining yet depressive vignettes produced by The Colorado Sun.
Take the take-out restaurant hamburger, for example.
Tamara Chuang reports the Covid cost comparison is up 31%
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