USDA ARS
Workers in Salinas, Calif., harvest romaine lettuce before the COVID-19 pandemic. AgSafe has been providing safety training to farmers and workers for 30 years. Farm Credit continues to support group’s worker safety and HR training – and now COVID-19 as well
Apr 05, 2021
In agriculture as in most fields, workers and employers alike need ongoing training to keep up with changing requirements and advances in the field. Fortunately for California’s food and farming industries, a nonprofit called AgSafe has been providing specialized training in worker safety, health, human resources and food safety for 30 years.
In fact, Natalie Gupton, AgSafe’s Vice President and Chief Operating Officer, said nearly 100,000 employers, supervisors and farm workers have been trained over the years, adding that the $50,000 provided by the Farm Credit associations serving California since 2012 has been extremely helpful in making that happen.
AgSafe Marking 30 Years of Training Farmers, Supervisors and Farm
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