pressure. and so when you get one of these birds, it s pretty special. public land hunting is always a lot of work. in general, anybody and everybody can come out here and chase your birds. hey, there s a bunch of birds right there. yeah. see them go on through the trees right there? i saw. a bunch of pheasants just got up. let s get serious about this. all right. we ll take these dogs to the river. rooster! oh, nice shot! we got to get up on that bank. who got it? anthony got it! nice! i missed that one over here. good boy! come. bring it here. come on. good boy! come on, jugger. nice shot. thank you. bring it here. come on. drop. here you go! montana rooster. good eating. beautiful bird. all right, man. with one in the bag, we meet
‘La Sangre de los Héroes’ sirvió como inspiración a un grupo de aficionados alemanes para empezar a practicar esta minoritaria disciplina que va ganando adeptos.
montana; we re, we re fortunate we have a lot of them but you know they get a lot of pressure so uh when you get one of these birds it s pretty special. joe rogan: public land hunting is always, always a lot of work. dan bailey: in general anybody and everybody can come out here and chase your birds so. hey, there s a bunch of birds right there. see them go on through the trees right there? anthony: i saw. joe rogan: a bunch of pheasants just got up. let s get serious about this. anthony: all right. dan bailey: we ll take these dogs to the river. rooster! oh nice shot! jugger! we got to get up on that bank. joe rogan: who got it? dan bailey: anthony got it! joe rogan: nice! i missed that one over here. dan bailey: good boy! come bring it here. come. good boy! come on jugger. nice shot! anthony: thank you. dan bailey: bring it here. come on! drop. here you go! montana rooster. good eating! anthony:
joe rogan: yeah one of those days, huh? dan bailey: public lands in montana; we re, we re fortunate we have a lot of them but you know they get a lot of pressure so uh when you get one of these birds it s pretty special. joe rogan: public land hunting is always, always a lot of work. dan bailey: in general anybody and everybody can come out here and chase your birds so. hey, there s a bunch of birds right there. see them go on through the trees right there? anthony: i saw. joe rogan: a bunch of pheasants just got up. let s get serious about this. anthony: all right. dan bailey: we ll take these dogs to the river. rooster! oh nice shot! jugger! we got to get up on that bank. joe rogan: who got it? dan bailey: anthony got it! joe rogan: nice! i missed that one over here. dan bailey: good boy! come bring it here. come. good boy! come on jugger. nice shot! anthony: thank you. dan bailey: bring it here. come on! drop. here you go!
come bring it here. come. good boy! come on jugger. nice shot! anthony: thank you. dan bailey: bring it here. come on! drop. here you go! montana rooster. good eating! anthony: alright man. start plucking! anthony: with one in the bag, we meet up with the rest of our party to cook and drink and eat. land tawney is a fifth generation montanan, and active conversationalist. hal herring is a journalist for field and stream magazine. the pheasant is cooked two ways; marinated in soy and fish sauce, sriracha, and lime browned in butter and buffaloed like chicken wings. or dredge it in flower and cajun seasonings, sautéed with garlic and brandy, then braised a bit with stock and wild mushrooms. collard greens and bacon as a side serve as a nice cleanse. anthony: man these greens are good! and the bird s delicious. oh yeah! man, an amazing day! dan bailey: eating it today. joe rogan: man, it was a