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Chef Talks: Fresh, local and straight off the wood-burning fire at the Jonny Blonde food truck
Aicha Smith-Belghaba, Indigenous story teller, journalist, chef and owner of Esha's Eats talks with chef Jonathan Tjerkstra, as he prepares steaks and burgers on the wood burning oven inside Hamilton's Jonny Blonde food truck.
Aicha smith belghaba
Jonathan tjersktra
Layal al haidari
Jonathan tjerkstra
Cook camp
Jonny blonde
Salar madadi
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