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Joe Mealing News Today : Breaking News, Live Updates & Top Stories | Vimarsana
Guinness fans are in a froth over claims the double pour does NOT make the perfect pint: Stout aficionados rubbish Irish bartender s revelation that 60 second resting time is just a marketing ploy
Pouring two-thirds of the pint and leaving it to rest for 60 to 80 seconds has become regular practice for any barman preparing the Irish classic.
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