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What is Japanese Natto and how its consumption can reduce stress

Japanese natto is made from softened soybeans that have been boiled or steam-fermented with a bacteria known as Bacillus subtilis var. natto

Eriko kage nakadaiResearchers at osaka metropolitan universitySchool of human lifeJapanese nattoOsaka metropolitan universityGraduate schoolHuman lifeProfessor eriko

World Breastfeeding Week: Understanding the benefits of breastfeeding for mother and child

Dr. Neha Abhijit Pawar, Consultant, Gynaecology - Kokilaben Dhirubhai Ambani Hospital, is with us today in observance of Breastfeeding Week to inform us of the importance of breastfeeding for mothers and newborns.

Kokilaben dhirubhai ambaniNeha abhijit pawarWorld breastfeeding weekDhirubhai ambani hospitalPolyunsaturated fattyJapanese nattoNdia lifestyleOllywood lifestyleNdian home decorNew born

World ORS Day: List of nourishing drinks to help balance the electrolytes in your body

On this World ORS day, here we bring you 4 natural and nourishing drinks that will keep you hydrated while maintaining a significant symmetry of electrolytes in your body.

Home made lemonJapanese nattoRinks for electrolytesNhealthy drinksYdrating drinks for electrolytes

Know about the trending Japanese Natto that strengthens your immune system and bones

Know about the trending Japanese Natto that strengthens your immune system and bones
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Japanese natto