With its superb gastronomy, scenic setting and stylish interiors, The Bradley Hare entices Alice Payne for an ideal wintry escape. As autumn rolls in there's an almost gravitational pull to hole up somewhere cosy and soak up the season's colours and flavours. Which is why, keen to savour the last of it, I'm hurtling through Wiltshire, driving through mist-covered hills and russet woods to the small village of Maiden Bradley. The village's centrepiece is The Bradley Hare, an attractive 19th century stone inn trimmed in red brick – and the focus of my seasonal crosshairs. I'm in search of fine dining, country walks and luxurious accommodation wrapped up in a homely pub. A tall order, you might think. But as I enter The Bradley Hare I'm greeted warmly by its manager, who leads me to a seat by the fire and proffers homemade elderflower fizz whilst lunch is prepared. As I take in my surroundings, I suspect I've landed in the ideal place. The Bradley Hare
Friday 9 April 2021
Let’s not dwell on the likely complications we may face in travelling abroad this summer and concentrate instead on the pleasures on our door step. Much, too much perhaps, has been written on the subject of the ‘staycation’ during the course of the pandemic, to the point where this lacklustre word completely fails to convey any sense of allure in the prospect of holidaying on home shores. So chuck that ugly word in the bin, along with the British climate for fear it dampens our spirit, and focus on the manifold blessings this country has to offer – not least our brilliant but beleaguered hotel industry which, from May 17th, will be crying out for our renewed support.