Valley Bounty: With gatherings out, Blue Door catering shifts to smaller scale
Individual charcuterie boards provide for safely distanced gourmet dining. Blue Door Gatherings
Blue Door Gatherings personnel prepare a pre-pandemic meal at their event space in Holyoke. Contributed/Tina Zorzi
Published: 12/19/2020 11:08:30 AM
For local catering company Blue Door Gatherings, the pandemic created a momentary identity crisis. What’s a company designed to gather people around gourmet food to do when that joyous pastime, enshrined in their name, is exactly what we need to avoid?
Happily, chef and owner Laura Bowman is re-imagining world-class dining at a safe distance, preserving the joy of a professionally cooked meal and bringing it easily and safely straight to customers.