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Whisky Pairing: Bruichladdich s Port Charlotte And To ak Chocolate
Whisky Pairing: Bruichladdich’s Port Charlotte And To’ak Chocolate
Editor’s Note: These whiskies and chocolates were provided to us as samples by Bruichladdich. This in no way, per our editorial policies, influenced the final outcome of this pairing.
Bruichladdich recently curated for us a pairing of their Port Charlotte expressions with To’ak Chocolate. To’ak Chocolate, based in Ecuador, is co-founded by Jerry Toth and Carl Schweizer with other renowned Ecuadorian chocolatiers. To’ak works with a coalition of local cacao growers amongst conservationists to preserve Ecuador’s Ancient Naciaonal cacao from extinction.