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Food waste management: innovative solutions for Hospitality | By Carlos Martin-Rios and Julneth Rogenhoger

The greater issue of sustainability is as complex as it is daunting, and it can be anxiety-inducing to begin to think of how to tackle the problem. However, when you break it down into simpler components, it s easier to address. One of these components is food waste and how it s managed. This article presents a new approach that offers solutions to food waste and food loss. The use of metrics and standardized calculations could help to establish the real amounts of food wasted, and hence its true cost.

Why AI has a Home in Hotels, with Simone Puorto (Podcast)

There are many ways to use artificial intelligence in the hospitality industry effectively. Today, host Robin Trimingham discussed the why with Simone Puorto, the founder, and CEO of Travel Singularity. In this episode, they discuss the reasons why hotels are the perfect place to implement and develop AI and machine learning technologies.

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