The ServSafe Food Handler course is for anyone who needs basic food safety and food handling training, including home-based vendors, food service workers, volunteers, or others who work with food who only need the basic training. This course is NOT intended for food service managers. ServSafe Food Handler satisfies training requirements for Home Based Vendors
Purdue Extension Marshall County will be hosting two opportunities to take the ServSafe Food Handlers class and exam, one in February and the other in March. This training is important for Marshall County Farmers Market vendors to attend if they have not done so in the past. The certification is good for 3 years. The ServSafe Food
VIGO COUNTY, Ind. (WTWO/WAWV) - Officials with the Vigo County Health Department are reminding residents that if they plan to sell food products from .
INDIANAPOLIS—As farmers’ market season is opening up, Indiana legislation has made it easier for home-based vendors to sell their products. House Bill 1149 became law after Gov. Eric Holcomb signed