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Uncle Jerry’s Farm, LLC.’s humble beginnings stretch back to 2015, when a health-conscious consumer, Debora Coleman, decided to devote a small patch of her land on the outskirts of Jackson, Mississippi, to the growing shiitake mushrooms. She shared the yield with friends and family members. Consequently, each year the demand for such grew. This spurred her interest in efficient production and scientific approaches to small-scale farming.

Hinds countyUnited statesAlcorn state universityDebora colemanOffice of smallFarm service agencySmall business development centerUncle jerry farmUs small business administrationEnvironmental quality incentives programRural development value added producers grantNatural resources conservation serviceDisadvantaged business utilizationMississippi womenHigh tunnel systemBusiness administration