In the spirit of those popular social media “in/out” lists that cavalierly proclaim what is to come (and what’s no longer in vogue), we’ve come up with some notable 2023 “in” Charleston food trends ones we think will carry into the new year.
South Carolina’s first-ever cannabis dry bar has landed on James Island. High Rise Dry Bar from Charleston Hemp Collective opened Aug. 11 and is changing the world of hemp-derived products and the non-alcoholic beverage space by offering mocktails made with legal cannabis seltzers.