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Consumers have a greater appetite for food tech, but nobody wants their food to taste like tech

Consumers might be warming up to the idea of technology playing a role in what they eat and drink, but startups and CPG companies still have a ways to go before they see the potential of what food tech can do for them, according to a panel discussion during FoodNavigator-USA’s Futureproofing the Food System virtual summit.

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Pairwise readies CRISPR-edited Conscious Greens for sale in West Coast grocery stores

Pairwise readies CRISPR-edited Conscious Greens for sale in West Coast grocery stores
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Meet Your New Gene-Edited Salad

Mustard greens that have been genetically altered to remove their pungent flavor are coming to U.S. grocery stores. .

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Genetically engineered salad greens coming to grocery stores — and they won t be labeled

Pairwise, an agricultural biotechnology company, created Conscious Greens Purple Power Baby Greens Blend, the first CRISPR-edited food available to U.S. consumers. (Article by Dr. Joseph Mercola [.]

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CRISPR-enhanced leafygreens hit market | Agri-Pulse Communications, Inc

Chefs and nutrition-conscious salad lovers will now be able to select leafy greens that have unique flavors and enhanced nutrition, thanks to CRISPR technology.

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