Rock Lititz receives $2 million loan to build $12 million rehearsal studio
Updated May 07, 11:25 AM;
Posted May 07, 11:25 AM
Pictured is The Hotel at Rock Lititz. Located on the Rock Lititz campus, the 139-room hotel caters to visiting artists, crews and tourists.
November 14, 2018.
Dan Gleiter | dgleiter@pennlive.comPENNLIVE.COM
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The loans are to create and retain employees, grow their operations, and improve their facilities.
Rock Lititz Studio (through the EDC Finance Corporation) was approved for a 15-year, $2 million loan at a 1 percent reset rate to build a 44,400-square-foot rehearsal studio known as Studio 2. The project site is located within the Rock Lititz Campus in a 96-acre business park.
Delgrosso Receives State Grant 11:17 pm
Gov. Tom Wolf announced Monday that DelGrosso Foods will receive $1.5 million to help expand manufacturing operations in Blair County.
The Pennsylvania-based company, the oldest family-owned pasta sauce producer in the United States, will convert a 166,000 square-foot vacant facility in Antis Township into an expanded pasta sauce manufacturing space which will allow the company to double its production.
“DelGrosso Foods is a nationally recognized food manufacturer known by many Pennsylvanians, whether in the grocery store aisle or at home in our kitchens, and it has supplied consumers across the country with its trusted products for decades,” said Gov. Wolf. “My administration is pleased to support this second- and third-generation run, historic Pennsylvania business in its latest expansion in the commonwealth that will increase production capabilities and bring new, good-paying jobs to Altoona and surrounding communiti
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April 26, 2021
Governor Tom Wolf announced that longtime Pennsylvania-based DelGrosso Foods, the oldest family-owned pasta sauce producer in the United States, will continue to call Pennsylvania home by expanding its manufacturing operations in Blair County.
The company will convert a recently acquired 166,000 square-foot vacant facility in Antis Township into an expanded pasta sauce manufacturing space through the addition of a new sauce manufacturing line, allowing the company to more than double its production.