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The Recorder - Greenfield Notebook: April 14, 2022

Four Phantoms to host trivia, spring market, other eventsGREENFIELD Four Phantoms Brewing Co. at 301 Wells St. has a series of upcoming events planned.■April 14, 6 p.m.: Trivia night $5 to enter, cash prize and Four Phantoms gift card for the.

The Recorder - CISA selling holiday gift bags of locally produced food

SOUTH DEERFIELD Community Involved in Sustaining Agriculture (CISA) is partnering with area farms and organizations to sell holiday gift bags with locally grown and produced food.The bags feature art by Easthampton-based artist Arielle Jessop and.

The Recorder - Four Phantoms Brewing Co opens in former Lefty s space in Greenfield

GREENFIELD Four Phantoms Brewing Co. is opening its new Wells Street tavern to the public this weekend, offering a wide variety of beers brewed with ingredients that embody the characteristics of the changing seasons.A soft opening was held Thursday.

The Recorder - Valley Veggies program expands to retail sales

Valley Veggies program expands to retail sales Valley Veggies delivers boxes of flash-frozen vegetables. CONTRIBUTED PHOTO Flash-frozen broccoli from local farms. CONTRIBUTED PHOTO Modified: 12/31/2020 4:02:01 PM GREENFIELD The Western Massachusetts Food Processing Center, a program of the Franklin County Community Development Corporation (CDC), is expanding its Valley Veggies program to include retail sales to individuals, allowing residents to eat local produce all year long. Kate Minisie, food business manager for the Franklin County CDC, explained the food processing center is partnering with Pioneer Valley farms to produce a line of flash-frozen fruits and vegetables in 12-ounce packs. The vegetables are flash-frozen within 24 hours of harvest. Current products include blueberries, bell peppers, carrots, parsnips, butternut squash, potatoes and broccoli. This year’s farm partners included Long Plain Farm in Whately, Bostrom Farm in Greenfield, David Mokrzecki Farm i

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