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The ultimate summer barbecue guide

Recipes, tips and suggestions for a sizzling barbecue from some of Ireland’s top chefs

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Welcome to April s Food & Drink Club newsletter – The Irish Times

Competitions, recipes, and a look back at what has been making the headlines in the food world

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Bao buns, foodie cruises, and the return of our Restaurant of the Year awards

Your guide to all things hot in food and drink this month

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In The Kitchen with Grainne O Keefe of Mae in Dublin: I was really curious about flavours, because we never went to restaurants growing up

The Food&Wine Young Chef of the Year on running her own business, why Chapter One is her favourite restaurant, and the importance of mentors

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50 heroines of the Irish food and drink scene

We name 50 women who make Ireland’s food business the vibrant sector it is today

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