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This Friday: Chat With Food Critic Ann Limpert

Join us Friday, April 29 at 11 AM to chat with Washingtonian food critic Ann Limpert. Need an idea for Mother's Day brunch? Wondering which new restaurant you should try? Or maybe you're just looking for a dinner recommendation. Leave a question now for Ann, then join her Friday morning for an answer. Loading… Washingtonian food critic Ann Limpert chats about the DC dining scene every Friday at 11 AM.

Chesapeake Crab House Crush Bar Opening Soon U Street DC

The 50-seat open-air restaurant will specialize in steamed-and-spiced Chesapeake crabs, crush cocktails, and other dock drinks.

Michelin Announces 4 New Bib Gourmand Winners in DC

Downtown DC Bar Allegory Debuts a 23 Page Cocktail Menu

Allegory, the speakeasy-style bar hidden behind a wall of books in downtown DC’s Eaton hotel, reopened last August after a long pandemic closure. Although the dimly lit lounge’s drinks menu has always been ever-changing, it’s latest iteration might be its most ambitious. The children’s-book-inspired tome clocks in at 23 pages, has a title (Down the The speakeasy-style hangout pays homage to both Alice in Wonderland and Ruby Bridges.

This Friday: Chat With Food Critic Ann Limpert

Join us Friday, April 22 at 11 AM to chat with Washingtonian food critic Ann Limpert. Wondering what to order at your next baseball game? Curious about what's behind retro comebacks like beef Wellington? Leave a question now for Ann, then join her Friday morning for an answer. Loading… Washingtonian food critic Ann Limpert chats about the DC dining scene every Friday at 11 AM.

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