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New Culinary Tour of Portugal with Chef George Mendes

New Culinary Tour of Portugal with Chef George Mendes
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Veranda, From George Mendes of Aldea, Opens in SoHo

Veranda, From George Mendes of Aldea, Opens in SoHo Reservations open for Daniel Boulud’s Le Pavillon, Manresa at Intersect by Lexus, and more restaurant news. The chef George Mendes at Veranda.Credit.Colin Clark for The New York Times Headliner Veranda George Mendes, the chef who enlivened menus at Aldea and Lupulo with Portuguese flavors, is back at the stove. He closed Lupulo more than three years ago and Aldea a little over a year ago after a 10-year run, because he felt that he needed a break. Now, he will be the chef and a partner at this new SoHo restaurant. He will be running it with David Rabin, a hospitality veteran who is also a partner in the Lambs Club, the new Sona and others. “I always knew I’d be back,” Mr. Mendes said. “I’ve spent the past year cooking at home, baking sourdough and exploring new flavors, and I’m ready to translate them to a restaurant.” Veranda is in the new ModernHaus hotel, a property that was the James, and has been completely

ModernHaus SoHo: This New Hotel Beckons With Beautiful Outdoor Spaces And Al Fresco Restaurant

ModernHaus SoHo: This New Hotel Beckons With Beautiful Outdoor Spaces And Al Fresco Restaurant
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Fare from afar: Chef shares authentic ingredients, dishes of Portuguese cuisine to transport your taste buds

ABC News Turn on desktop notifications for breaking stories about interest? OffOn Chef George Mendes shares the quintessential elements of Portuguese food. • 11 min read 3-year-old learns about different cultures traveling the world with his mom Carter Taylor has visited 11 countries and 18 states since he was three-months-old!Getty Images, Chef Mendes, ABC News Photo Illustration What better way to explore a culture than through its cuisine? After missing out on eating our way through new cities over the last year, Good Morning America Food decided to chat up chefs from around the globe to bring us into their kitchen and share a taste of their fare from afar.

Chefs talk pandemic struggles | Let s Go, South Florida - South Florida Sun-Sentinel

Chefs talk pandemic struggles | Let s Go, South Florida - South Florida Sun-Sentinel
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