this is laila hadan, a native gazan, journalist and author of the gaza kitchen. the catches are not as big as they used to be and that s primarily because the fishermen can t go beyond three to six nautical miles. if you go beyond, what happens? they ll shoot at the fishermen, destroy their boats, cut their fishing nets, they ll detain them. it s obviously really risky business. nine nautical miles, that s where that deep sea channel is where you re going to get the really good catches. gaza is the last palestinian area with access to the coast. that s really important to remember. you have the west bank just an hour away, but many of the palestinians there have never seen the sea, have never been to the sea.
this is laila hadan, a native gazan, journalist and author of the gaza kitchen. the catches are not as big as they used to be and that s primarily because the fishermen can t go beyond three to six nautical miles. if you go beyond, what happens? they ll shoot at the fishermen, destroy their boats, cut their fishing nets, they ll detain them. it s obviously really risky business. nine nautical miles, that s where that deep sea channel is where you re going to get the really good catches. gaza is the last palestinian area with access to the coast. that s really important to remember. you have the west bank just an hour away, but many of the palestinians there have never seen the sea, have never been to the sea.
elected in 2006. this is laila hadan, a native gazan, journalist and author of the gaza kitchen. the catches are not as big as they used to be and that s primarily because the fishermen can t go beyond three to six nautical miles. if you go beyond, what happens? they ll shoot at the fishermen, destroy their boats, cut their fishing nets, they ll detain them. it s obviously really risky business. nine nautical miles, that s where that deep sea channel is where you re going to get the really good catches. gaza is the last palestinian area with access to the coast. that s really important to remember. you have the west bank just an hour away, but many of the
this is laila hadan, a native gazan, journalist and author of the gaza kitchen. the catches are not as big as they used to be and that s primarily because the fishermen can t go beyond three to six nautical miles. if you go beyond, what happens? they ll shoot at the fishermen, destroy their boats, cut their fishing nets, they ll detain them. it s obviously really risky business. nine nautical miles, that s where that deep sea channel is where you re going to get the
this is laila hadan, a native gazan, journalist and author of the gaza kitchen. the catches are not as big as they used to be and that s primarily because the fishermen can t go beyond three to six nautical miles. if you go beyond, what happens? they ll shoot at the fishermen, destroy their boats, cut their fishing nets, they ll detain them. it s obviously really risky business. nine nautical miles, that s where that deep sea channel is