An autumn-calving herd is targeting 7,500 litres from 1.5t of parlour cake after moving farm, breed and system. The Barnes family of Alma Bank Farm, near
Economies of scale are not the only way to generate savings on input costs. For those smaller businesses prepared to monitor prices, adopting a flexible
This year’s finalists run contrasting systems with herds ranging from 270 to 400 cows, but all three are actively setting targets and are keen to adopt
A new initiative seeks to encourage agriculture and horticulture businesses to increase work experience opportunities for people from outside the industry.