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Best frozen cocktails along U Street in D C - The Washington Post
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Casual alfresco dining at The Edge
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South Shore Beach Lounge in Yogyakarta
While it might seem that Bali has got the market cornered in terms of beach clubs and lounges, the rest of Indonesia does have some aces up their sleeves. Along the southern coast of Java is where you’ll find the
South Shore Beach Lounge, a little slice of Greek-inspired haven that seems to be airlifted straight out of Santorini.
With an infinity pool sitting on a cliff that overlooks the Indian Ocean, you won’t find yourself missing Bali’s ambiance while sipping on the lounge’s original cocktails.
Beach lounge on the southern coast of Java
May 12, 2021
Happy birthday to that life of the party drink, the Frozen Margarita and the original frozen margarita machine! It all started in Dallas. That’s where restaurateur
Mariano Martinez says customers at his original location on Greenville Avenue were grumbling about margaritas that weren t cold enough. He says he got the idea for the frozen margarita machine while watching some kids buy a Slurpee in a 7-Eleven. Mariano bought a soft-serve ice cream machine, monkeyed with it, and made the first frozen margarita on May 11th, 1971. That original machine is on loan to the Smithsonian in D.C.
Frozen Classic Lime Margarita
Courtesy of Vals
Vals opened as a restaurant in the summer of 2020. It serves Latin American food with a focus on Mexican flavors and traditions.
Last summer, in the midst of the pandemic, the team behind Cure opened a restaurant in a building many New Orleanians remember as a Conoco gas station and as the Freret Service Station.
Vals, at Freret and Valence streets, serves Latin American food with a focus on Mexican flavors. It is the latest member of the CureCo family, which includes the nearby Cure and Cane & Table in the Quarter.
Vals didn’t just come together over night. Owned by partners Neal Bodenheimer, Turk Dietrich, Matthew Kohnke and chef Alfredo Nogueira, the project was five years in the making. Dietrich and Nogueira saw the vacant service station and wanted to make it into something worthwhile.
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