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Chef Vincent Terusa s Pacific Diver Scallops

Vincent Terusa, executive chef at Selanne Steak Tavern in Laguna Beach joins Cathy Thomas to share the secrets of his oh-so-popular scallops with pickled mushrooms, black garlic and cauliflower puree.

United statesCathy thomasCurt norrisVincent terusaFrederic castanMichael minaSelanne steak tavernLaguna beachPacific diverOrange countyStonehill tavernRegis monarch beach resortEagle bourbonJacques pepinDiver scallopsPickled mushrooms

Cook like it was 1987 in Austin with restaurant reviewer s cookbook

In 1987, Diane Payton Gómez published a cookbook of recipes from Austin restaurants. She was the reviewer for the American-Statesman at the time.

United statesNew mexicoNorth loopLas palomasAustin public libraryUniversity of texasWest virginiaSouth charlestonDeep eddyWaller creekSan miguel de allendeAddie broylesClaudia arduzMario urbanoRon weissAmelia corona

Cook like it was 1987 in Austin with restaurant reviewer s cookbook

Cook like it was 1987 in Austin with restaurant reviewer s cookbook
statesman.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from statesman.com Daily Mail and Mail on Sunday newspapers.

United statesSan jacintoNew mexicoNorth loopLas palomasAustin public libraryUniversity of texasWest virginiaSouth charlestonDeep eddyWaller creekSan miguel de allendeAddie broylesClaudia arduzMario urbanoRon weiss