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Wicked Bread Co Cinnamon Bread Rivals Knaus Berry Farm s Famed Rolls

The Sylvester Reopens in Miami With Florida-Themed Cocktails and a Vintage Vibe

The Sylvester Reopens in Miami With Florida-Themed Cocktails and a Vintage Vibe
miaminewtimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from miaminewtimes.com Daily Mail and Mail on Sunday newspapers.

The Tampa Cuban Sandwich Company Opens at Yellow Green Farmers Market in Hollywood

The Tampa Cuban Sandwich Company Opens at Yellow Green Farmers Market in Hollywood
miaminewtimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from miaminewtimes.com Daily Mail and Mail on Sunday newspapers.

NJWeedman Is Opening a Lounge in Wynwood and Starring in a Reality Show

Longtime marijuana activist and entrepreneur Ed Forchion, better known as NJWeedman, is opening a weed lounge in Wynwood and filming a reality show about it. The lounge, the Joint of Miami, is set to open in early summer. According to NJWeedman, it will be a place for Miami s cannabis community to gather. It s a place for local potheads to drift over, he tells New Times. The lounge will also display artworks by local artists. I painted the entire inside black to serve as canvases for the artists. I m an art lover, says NJWeedman, adding that he hopes to get the new lounge involved in Miami Art Week this December.

Tur Kitchen Chef Nelson Fernandez Dead at 44

Fernandez s career next took him to Canada, where he worked in several kitchens before landing the role of head chef at the since-closed Nyood Restaurant and Lounge in Toronto. In 2014, Fernandez moved to Miami to head the kitchen at Byblos in South Beach. There, he created a menu inspired by the Eastern Mediterranean and the Maghreb region of Northwest Africa. Fernandez also continued pursuing his culinary studies, earning the title of Certified Executive Chef from the American Culinary Federation and serving as assistant dean of the since-shuttered Cordon Bleu College of Culinary Arts Miami. Amid the pandemic, Fernandez opened Tur Kitchen, a Mediterranean-inspired restaurant in Coral Gables. The chef parted ways with the restaurant and, before his death, created several tasting meals for Chèvre, a cheese shop and restaurant that will open soon in Miami.

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